Become a Guest Vendor
We are so excited about your interest! Please take some time to review our FAQs and pop-up policies before moving forward with submitting an inquiry form.
Vending Inquiry
Currently NOT Taking Applications for:
House Plants, Fresh Juice, Spices
Currently Looking for Pop-Ups with:
Pet Supplies, Clothing, Vintage Items, Gardening Supplies, Handmade crafts, Art, Baked Goods
FAQs: GUEST VENDOR
SCROLL DOWN FOR FAQS: PERMANENT VENDOR BOOTHS
-
Our Pop-Up Market occurs each weekend on Saturday and Sunday from 11am-3pm. Guest vending is an opportunity for local artisans to connect with Logan Street Market patrons, sharing their passions for their offerings with a temporary display, usually a table top, pop-up booth or tent.
-
To vend with us as a Guest (pop-up) vendor, you must create, grow, or make your own products and art!
Some examples are (but not limited to): bath products, honey, vintage clothing, baked goods, jewelry, art pieces.
Please keep in mind that we want to keep crossover of similar products to a minimum so the more variety you can bring, the better!
-
A daily single indoor table top rate from January 1st through November 18th, is $36.50. Upon availability and request, a 10 x 10 space indoor daily rate is $50, 10 x 10 space outdoors (weather permiting) is $60. Pricing may be affected by special holidays or market wide events which will be posted ahead of time.
-
A “stall” is the language that is used on our Third Party popup management website. It is the temporary space assigned for vending.
A table top space is for a table, 8 x 6ft and 2 chairs. Table tops are only located inside.
10ft x 10ft stalls can be inside, without walls, and are limited in the market allowing for vendors who need more space for rolling racks and display shelves in addition to a table top.
When outside it’s a clear 10ft X 10ft space, fitting a typical tent.
A popup booth is an unoccupied booth that a permanent vendor has moved out of, so it is currently vacant. It has walls and is a clear structure instead of a table and chairs.
-
Yes – if we have some available, they can be rented per week or weekend. Click here to email an inquiry.
-
For the Winter Market, indoor vending occurs on the upstairs Mezzanine.
Later in the year, depending on the season and various factors, including weather, etc. outside markets may occur. Vendors will be located on E. St. Catherine St.
Outdoor tables and chairs for dining patrons are available as well as an outdoor bar!
-
When we are inside, the market will provide a table and two chairs when available.
When we are outside, vendors are responsible for bringing a table, chairs, and a tent (not necessary but is very helpful to create a space).
-
We want the market to be different every time which means different placements each week. Requests are not accepted.
-
2024 Winter Market date announcements and registration for application approval have opened!
An application fee of $29.50 applies for approved applicants. The application fee occurs annually for each guest vending business.
Although we never promise exclusivity, Logan Street Market does strive to restrict crossover of products as much as possible between permanent and guest vendors and may affect your approval to become a Guest Vendor. Any duplicate offerings will be limited or not approved to vend.
We accept applications, schedule market dates and invoice through a third party software program.
-
Potential guest vendors for our Pop-Up Market apply through the third party scheduling application, Manage My Market. Further guidelines and information can be found throughout Manage My Market for Logan Street Market.
Fill out the form below to start the process
-
Yes! Sign up for the Guest Maker’s and Growers Newsletter for up-to-date information regarding season release dates, unpublished events and special dates. Scroll down and enter your email to join.