Who We Are

Locally Grown, Uniquely Louisville

Mission Statement

Logan Street Market exists to provide healthy, fresh, local food to an underserved community, to be a leader in sustainable practices and events, to be a community gathering space for people to learn, grow and connect, and to be a premier destination where local chefs and artisans excel. Logan Street Market is a registered Public Benefit Corporation (PBC), a model allowing us to execute our social mission while running a sustainable business. Our mission is to provide an avenue for local and regional food, and for culture economies to engage the community through the timeless public market model. We serve as a venue for residents from all corners of the county to interact and grow together.

Sustainability

Environmental Sustainability is a core mission of Logan Street Market. As part of this are efforts are the following:

  • Prohibiting the use of: plastic bags, plastic straws and styrofoam
  • Working with UofL Sustainability Program for our composting needs
  • Partnered with Evolve KY for our electric car charging station
  • Using the green energy program with LG& E to offset our energy usage with renewables

Market Merchants

Being a Market and food hall would not be possible without the entrepreneurial spirit of our awesome Merchants.

We are made up of 30+ local Chefs, Artisans, and Vendors.

Their passion and knowledge helps to make the Market the top food and beverage destination in the region.

By shopping locally from our Market Merchants, you are also investing in your local economy and providing a livelihood for these 30+ families.

Meet Your Market Staff

  • Mike and Medora Safai

    Founder

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    “We have loved Louisville since moving here over 20 years ago. I’ve always said it’s only missing two things, a Market and the ocean. Well, I can only bring one of those here!” -Mike Safai Inspired by Pike Place and how they saw food bringing people together, they soon began...
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  • Sarah Height

    Director

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    Sarah Height is the Director of the Logan Street Market. The Market opens this summer as a community-centered public market in the heart of Louisville and has it’s sights on being the region’s premiere food & beverage destination. The Market is a Public Benefit Corporation dedicated to the entrepreneurial spirit,...
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  • Chelsea Moore

    Operations Manager

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    Chelsea was born in Frankfort, KY and graduated from University of Kentucky with a B.S. in Dietetics, Nutrition and Food Science. After several years spent as a Nutritionist she is excited to bring her knowledge and passion in healthy, sustainable food practices to her community. Chelsea joined Logan Street Market...
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  • Sean Reynolds

    Farmers Market and Produce Manager

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    Sean Reynolds has been working in Louisville’s small business and local food sphere since 2011. He has worked in management, production, distribution, grant assistance, and retail. Most notably Sean started The Reynolds Grocery Company in 2013, offering regionally produced and sustainable products through working exclusively with over 40 local farms...
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  • Maggie Bray

    Head Brewer, Wild Hops

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    While enrolled at the University of Louisville Maggie took an internship that would forever change her life. What started as a marketing job at Gordon Biersch quickly turned into her showing up to help out in the brewery any chance she got. Her love for working hands on to create...
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  • Neil Alvarado

    Wild Hops Bar Manager

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    Neil left the his corporate career behind, looking for something that he could be excited about. While searching, he decided to try the service industry. Neil quickly discovered a passion for creating a positive guest experience as well as  craft cocktails, and rose from food runner to lead bartender in...
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  • Caroline Johnson

    Safai Coffee Bar Manager

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    Caroline Johnson is the Coffee Bar Manager in the Market. Her love of coffee started in college staying up all night, studying for exams, doing the college thing. After too many terrible cups of coffee, she then started learning what really goes into quality coffee. Caroline’s goal is to bring...
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Jobs

Jobs at Logan St. Market

Do you want to work at the coolest place in town?! Browse our jobs page to look for job opportunities posted by Market Merchants. Alternatively, you can submit your resume including your passions and talents, and allow Merchants to reach out as positions become available.

See Available Jobs

Or, still want to be a part of the action? Stay involved and sign up to be a volunteer at Logan Street Market.

Become a Volunteer

Farmers Market

Farmers Market at Logan St. Market

The Farmers Market at Logan Street Market will take place rain or shine. The market will be on the 900 block of E St Catherine St between Logan St and Steve Magre Alley weather permitting. Weather requiring it will take place inside the Logan Street Market building which is adjacent to the farmers market area.

Days and Hours:

Sunday
Hours of operation: 10:00 am to 2:00 pm
Wednesday
Hours of operation: 4:00 pm to 7:00 pm

Community Events

Come for the groceries, stay for the fun.

We at Logan Street Market believe that food and beverage is the best way to foster connections between diverse communities. This is a place where you can learn, share and grow together!

We are a community center providing free and affordable entertainment and learning opportunities.

Come for the groceries, stay for the fun.

Friend Of The Market

Sponsors and Partners of Logan St. Market

Individuals are encouraged to become a Friend of the Market to help show their support.  Find out more about how your gift helps our mission and also gets you some pretty sweet swag!

Nonprofits that would like to host events or participate in our Farmers Plaza can reach out through events@loganstreetmarket.com

Corporations or local businesses can learn about our digital, print and onsite advertising and sponsorship opportunities by reaching out to sponsorship@loganstreetmarket.com

These folks are helping make the market possible